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Amazing recipe and presentation ❤

I can’t get enough of your recipes, quick and easy pizza in cast iron pan my most favorite, I’ve told all my friends about your healthy recipes quick and easy, I wish you were still doing them, but I have enough to keep me going for awhile. Peace and ❤️, you’re so witty , love your sense of humor.

We are told such things! That salt prevents fermentation, that hot water kills yeast, whatnot . Going to try this

💜 I love watching your videos, Jenny. Your excitement, anticipation, and joy are infectious. Your recipes are always scrumptious. 😋 It's hard on my ears and heart to hear you use our Lord's name in vain... I've been praying you've gotten to know Him and are aware of the ways to best speak of God. 🙏🏽 Thank you for sharing yourself and how fun it is to bake, cook, and create in the kitchen. ♥️

Loved the TRex

Goodness we miss you Jenny! Come back!

Hello chef Jenny I'm your fans can I request croissant healthy .thank you so much. I'm waiting please.

😂😂😂 0:19

Looks great but if I wanted thicker crust should I add water in a pan in the oven while it bakes last 15mins

😂😂 this is too good lol

instead of rice ,what can you substitute?

sure wish you stile made cooking videos

You are a hoot with your duckie timer.

I love your enthusiasm! I'm trying this TODAY!!!

Love these. I don't eat oil, so will try with a substitute.

This is actually a question: what will happen if I knead the dough for let say 2 minutes before making the ball that goes in the dutch oven? Thank you

Great video; Jenny you are a treasure!

We started watching while failing again our usual way. I saved yours in my "Watch Later" list!

Bring back cookery in schools

😮what an idiotic programme. Obviously can't cook beef stew with herbs. Garlic spoils it all. Do we need these kinds of programmes. Surely english people can cook a stew !!!!

Your recipes are wonderful and I love the way you do your videos.

have u got bottom heating element?

Yum! I love chocolate cake!

You are the most charming person. I so enjoy your videos. I hope you are still asking them.

Thanks for this great video

Just made this meatloaf and it was a total hit

Jenny where ya been ?? Missing your beautiful smile and great recipes. ❤Vacation is over , come back pleaseeeeeee 😢❤❤❤❤❤❤

Yummy❣️❣️

They came out soooo good! Everyone should try this recipe, it's AMAZING!!

Hi Jenny. I made these rolls today. I did follow you recipe. Exactly. While they do taste delicious. Mine came out so hard on the outside. What did I do wrong. Please help if you can. Thank you.

My understanding is if you pour hot water, you’ll kill your yeast…

Thank you Jenny. You are never boring. Made your bread for my whole family. They absolutely loved it. Thank you again. 💕💕

I am going to make these rolls. Jenny you are definitely the best.

Great idea to made the individual mounds beforehand...I am marking a note to do this when I am filling the empanadas 🇦🇷...we call them "tapas para empanadas" in Spanish. I will also see what happens if I use a little sour cream. Make, not made...😂

Yes it was the best meat loaf I made twice amazing, and delicious.

I made it and my entire family liked it so so much. Super easy with minimal effort. The crust is delicious. No chemicals and no preservatives. And no sugar. It’s a win for me

Hi How are ou? Haven't seen you for awhile. Soglad to see you again, like your cooking. Do you have recipes for 1 person diabetic😅

My mother's Polish and hers are a lot better,

I like rice in the recipe.

Pomi is a good tomato product

I was sooo happy to see this Jenny Can Cook video come up!

This is the best presentation of this delicious condo

Absolutely wonderful recipe just like you

73% CocoLate HeaLthy After a Hershey Bar, im No iddiot 😅SomeTime

Your so funny You make bread how I do Thank you for the refresher course and a good laugh that I needed so bad Sam😊😊

Nice recipe, the only thing is I wish she would've made a glaze. To me, a glaze is key to a perfect meatloaf

Been using this recipe of yours for years now and it comes out perfect every time time! Jenny you’re an angel!

My grandmother died but she was polish and she used to make cabbage rolls with me when she was alive

Staples in the microwave??

I’m in love with her already omg